Royal Tandoori is a stunning restaurant where contemporary meets traditional. No expense has been spared in achieving this and as you step into this meticulously designed restaurant, you will for sure see just that with our opulent mood lighting. The decor is clean and crisp with designs which compliments India’s Tradition.
Being a restaurant established in 1979 we are in addition to the vast list of eateries Surrey has to offer. Royal Tandoori distinguishes itself with traditional, bona fide and refined dishes combined with a deliberately understated décor and service which strives for perfection. We maintain a philosophy driven by will to ensure our produce is fresh and locally sourced. Our award winning Master Chef along with the team look to recreate traditional flavours without any flavour enhancements and preservatives.
Going beyond the traditional practices of Indian restaurants, Royal Tandoori continually seeks improvement on all fronts. We are bold enough to explore unchartered waters and so, travel, research and innovation are only some aspects of the ways we achieve this goal. The result of this is that we keep our dishes simple, clean and elegant thus ensuring you always have a different experience.
Our determination and drive has been recognised with many accolades from the Guardian, British Curry Awards, Croydon Advertiser, Bangladesh Catering Awards Winner for the Best Chef in Surrey. We look forward to thriving from these awards and continue to do so with your food.
Royal Tandoori is formed by award winning chefs and staff who come from Indian Five-Star Hotel backgrounds. They have one aim which is to be able to deliver the authentic ‘Royal’ Indian dining experience to its patrons with utmost courtesy and hospitality.
We hope you all enjoy our ethos and desire to please all our patrons.